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COLD DISHES Gado-gado, Pasembur, Begerdil, Shrimp Thai Salad, Kerabu Nangka, Kerabu Pucuk Paku, Kerabu Sotong CONDIMENTS Peanuts, Ikan Bilis, 3 types of Ikan Masin, Telur Masin Keropok Ikan, Keropok Udang, Papadum Tempeyek Ikan Bilis, PICKLES Jeruk Mangga, Jeruk Kelubi, Jeruk Betik SOUP Tom Yam Soup MAIN DISHES Rebung Masak Lemak Udang Sliced Beef with Green Pepper Kari Ikan dengan Kacang Bendi Kambing Mysore Roasted Chicken Dalca Sayur Bendi Berlada Daging Salai Masak Lemak Belimbing Egg Foo Yong Nasi Pelangi Nasi Putih ACTION DISHES (STALL CONCEPT) Ice Batu Campur, Laksa Johor Ikan Bakar, Goreng-Goreng DESSERTS Bubur Pulut Hitam, Buah-Buahan Tempatan Buah Kurma BEVERGAES Teh Tarik 4 types of cordial (Lychee, Orange, Syrup, Sarsi) |
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